Is ARTISAN-CRAFTED SALAME TUSCANA WITH A HINT OF SMOKE FLAVORING, SALAME TUSCANA Alpha-Gal?
Description
Moderately smoky, savory profile with firm yet tender slices that also hold shape when thinly cut. Coarse, slightly chewy texture contrasts with fine marbling for mouthfeel. Frequently used on charcuterie boards, in sandwiches, atop pizzas, or as appetizer slices. Reviewers often note reliable smokiness, consistent slicing, and versatile serving options.
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Description
Moderately smoky, savory profile with firm yet tender slices that also hold shape when thinly cut. Coarse, slightly chewy texture contrasts with fine marbling for mouthfeel. Frequently used on charcuterie boards, in sandwiches, atop pizzas, or as appetizer slices. Reviewers often note reliable smokiness, consistent slicing, and versatile serving options.
Ingredients
PORK, SEA SALT, LESS THAN 2% OF: DEXTROSE, SPICES, WINE, STARTER CULTURE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRATE, SODIUM NITRITE, NATURAL FLAVORING.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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