Is ARTISAN-CRAFTED SALAME TUSCANA WITH A HINT OF SMOKE FLAVORING, SALAME TUSCANA Gluten Free?
Description
Moderately smoky, savory profile with firm yet tender slices that also hold shape when thinly cut. Coarse, slightly chewy texture contrasts with fine marbling for mouthfeel. Frequently used on charcuterie boards, in sandwiches, atop pizzas, or as appetizer slices. Reviewers often note reliable smokiness, consistent slicing, and versatile serving options.
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Description
Moderately smoky, savory profile with firm yet tender slices that also hold shape when thinly cut. Coarse, slightly chewy texture contrasts with fine marbling for mouthfeel. Frequently used on charcuterie boards, in sandwiches, atop pizzas, or as appetizer slices. Reviewers often note reliable smokiness, consistent slicing, and versatile serving options.
Ingredients
PORK, SEA SALT, LESS THAN 2% OF: DEXTROSE, SPICES, WINE, STARTER CULTURE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRATE, SODIUM NITRITE, NATURAL FLAVORING.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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