Is ASDA 3 Moments Salted Caramel Ice Creams Gluten Free?

Ingredients

Partially Reconstituted Skimmed Milk Concentrate, Milk Chocolate, Sugar, Cocoa Butter, Butter Oil (Milk), Whey Powder (Milk), Cocoa Mass, Skimmed Milk Powder, Lactose (Milk), Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate)), Glucose Syrup, Coconut Oil, Sugar, Whey Powder (Milk), Glucose-fructose Syrup, Muscovado Sugar, Water, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Invert Sugar Syrup, Unsalted Butter (Milk), Flavourings, Emulsifier (Mono-and Diglycerides Of Fatty Acids), Stabilisers (Carob Bean Gum, Guar Gum), Salt, Caramelised Sugar Syrup, Cornflour, Sea Salt, Colour (Plain Caramel), Gelling Agent (Pectins)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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