Is ASDA Angel Slices Dairy Free?
Ingredients
Sugar, Wheat Flour, Rapeseed Oil, Egg, Water, Glucose-Fructose Syrup, Stabilisers (Glycerol, Sorbitol), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Palm Fat, Oligofructose, Humectant (Glycerol), Potato Starch, Skimmed Milk, Maize Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Polyoxyethylene Sorbitan Monostearate, Polyglycerol Esters of Fatty Acids, Lecithins), Lactose (Milk), Thickeners (Carrageenan, Xanthan Gum), Palm Kernel Oil, Raising Agents (Glucono-Delta-Lactone, Sodium Carbonates), Preservative (Potassium Sorbate), Colours (Titanium Dioxide, Carmines), Flavouring, Salt, Gelling Agent (Agar), Acidity Regulator (Citric Acid), Sea Salt, Maltodextrin, Skimmed Milk Powder .
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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