Is ASDA Baker's Selection Mini Chocolate Chip Muffins Gluten Free?
Ingredients
Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Egg, Chocolate Chips (11%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithins), Flavouring], Modified Maize Starch, Water, Whey Powder (from Milk), Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Wheat Protein, Preservatives (Potassium Sorbate), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Flavourings, Acidity Regulator (Tartaric Acid), Soya Flour .
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
ASDA Baker's Selection Mini Chocolate Chip Muffins is available at 1 retailer
About this product
Snack · Piece


