Is ASDA Creamy Vegetable Soup Gluten Free?
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Ingredients
Water, Carrots (13%), Swede (9%), Potatoes (contains Sulphites) (7%), Onions, Single Cream (milk) (3%), Pearl Barley, Spinach (2%), Parsnips (contains Sulphites) (2%), Cornflour (contains Sulphites), Green Lentils, Peas, Parsley, Vegetable Bouillon [salt, Maltodextrin (contains Sulphites), Potato Starch (contains Sulphites), Yeast Extract, Sugar (contains Sulphites), Onion Powder, Parsnip Powder, Powdered Parsley, Rapeseed Oil, Lovage Root Extract, Lovage Root Powder, Turmeric Powder, White Pepper, Garlic Powder, Mace Powder, Nutmeg Powder], Salt, Black Pepper, Coriander Powder. Contains Sulphites, Milk and Barley.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.