Is ASDA Extra Special Baked Salted Caramel Cheesecake Gluten Free?

Ingredients

Full Fat Soft Cheese (40%) [Full Fat Soft Cheese (Milk), Cornflour], Salted Caramel Sauce (15%) [Unsalted Butter (Milk), Sweetened Condensed Skimmed Milk [Skimmed Milk, Sugar, Lactose (Milk)], Brown Sugar, Glucose Syrup, Whipping Cream (Milk), Sugar, Golden Syrup, Water, Sea Salt, Stabiliser (Agar), Dextrose, Flavouring], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Vegetable Oils [Palm, Rapeseed], Whipping Cream (Milk) (7%), Pasteurised Free Range Whole Egg, Wholemeal Wheat Flour, Partially Inverted Sugar Syrup, Maize Starch, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Skimmed Milk Powder, Demerara Sugar, Glucose Syrup, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Flavouring .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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