Is ASDA Extra Special Caesar Salad Dressing Gluten Free?

Ingredients

Rapeseed Oil, Water, White Wine Vinegar, Sugar, Free Range Pasteurised Salted Egg Yolk (Egg Yolk, Salt), Grated Parmesan Cheese, Parmesan Cheese (Untreated Semi-skimmed Milk), Salt), Concentrated Lemon Juice, Garlic, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Italian Dry Grated Cheese (Italian Cheese (From Semi-skimmed Milk), Lysozyme (From Egg), Salt), Salt, Cornflour, Potassium Sorbate), Coarse Cracked Black Pepper, Anchovy Paste (Anchovy (From Fish), Sunflower Oil, Salt), Stabiliser (Xanthan Gum)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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