Is ASDA Extra Special The Belgian Biscuit Selection Alpha-Gal Friendly?
Ingredients
wheat flour, sugar, belgian milk chocolate, sugar, cocoa butter, whole milk powder, cocoa mass, lactose (milk), emulsifier (soya lecithins)), vegetable oils (palm, palm kernel, coconut, rapeseed), belgian dark chocolate, sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier (soya lecithins), vanilla extract), belgian white chocolate, sugar, cocoa butter, whole milk powder, emulsifier (soya lecithins), vanilla extract), white filling, sugar, skimmed milk powder, sunflower oil, rapeseed oil, palm oil, lactose (milk), emulsifier (soya lecithins)), milk filling, sugar, palm oil, sunflower oil, rapeseed oil, skimmed milk powder, lactose (milk), fat-reduced cocoa powder, emulsifier (soya lecithins)), crunchy cereals (rice flour, wheat gluten, salt, sugar, dextrose), sea salted caramel (glucose syrup, sugar, unsalted butter (milk), water, single cream (milk), palm kernel oil, palm oil, sea salt, emulsifier (soya lecithins)), pasteurised egg, coconut, invert sugar syrup, hazelnut filling (sugar, hazelnut paste, palm oil, palm kernel oil, skimmed milk powder, fat-reduced cocoa powder, emulsifier (soya lecithins), flavouring), soya flour, hazelnut paste (sugar, hazelnuts), dextrose, egg white powder, caramelised almonds (almonds (nut), sugar), almonds (nut), whey powder (milk), whole milk powder, cocoa beans, caramelised hazelnuts (hazelnuts, sugar), dark chocolate of ghana (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithins), flavouring), salt, skimmed milk powder, fat-reduced cocoa powder, cocoa powder, raising agents (sodium carbonates, ammonium carbonates, diphosphates), flavouring, hazelnuts, wheat starch, emulsifier (soya lecithins), rapeseed oil, vanilla extract, cinnamon, milk chocolate contains cocoa solids 31% minimum, milk solids 15% minimum, dark chocolate contains cocoa solids 46% minimum, white chocolate contains milk solids 23% minimum
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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