Is ASDA Free From 4 Sticky Toffee Tarts Gluten Free?

Ingredients

Rice Flour, Brown Sugar (white Sugar, Cane Molasses), Palm Oil, Sugar, Water, Tapioca Starch, Rapeseed Oil, Golden Syrup, Dates (4%), Ground Almonds (nut), Glucose Syrup, Pasteurised Whole Egg, Pecan Nuts (2%), Black Treacle (cane Molasses, Invert Sugar Syrup), Cocoa Butter, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Lecithins, Sucrose Esters Of Fatty Acids), Fructose, Dextrose, Cornflour, Coconut Oil, Acidity Regulators (acetic Acid, Citric Acid), Thickeners (xanthan Gum, Tragacanth), Raising Agents (sodium Carbonates, Calcium Phosphates), Colour (plain Caramel), Flavouring, Salt, Vanilla Extract, Preservative (potassium Sorbate), Humectant (glycerol), Vanilla, Rice Starch. Contains Eggs, Pecan Nuts, Almonds (Nuts). May also contain other Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Piece