Is ASDA Free From 8 Oaty Cookies Dairy Free?
Description
These biscuits deliver a toasted, mildly sweet, grainy flavor with a firm, crumbly texture that softens when dunked. Commonly used as an accompaniment to tea or coffee, for on-the-go snacking, or in lunchboxes. Reviews note satisfying grainy taste, occasional dryness, and consistent biscuit shape and baking quality and packaging reliability.
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Description
These biscuits deliver a toasted, mildly sweet, grainy flavor with a firm, crumbly texture that softens when dunked. Commonly used as an accompaniment to tea or coffee, for on-the-go snacking, or in lunchboxes. Reviews note satisfying grainy taste, occasional dryness, and consistent biscuit shape and baking quality and packaging reliability.
Ingredients
gluten free oats, margarine (palm oil, rapeseed oil, water, salt, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), colour (carotenes), flavouring), rice flour, sugar, golden syrup, cornflour, tapioca flour, raising agents (sodium carbonates, ammonium carbonates), salt for allergens, see in bold
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.