Is ASDA Honey Nut Corn Flakes Cereal Gluten Free?
Description
Crisp, slightly sweet flakes deliver a crunchy mouthfeel and light, toasted notes; consumers commonly eat the cereal with milk, as a snack, or as a topping for yogurt and desserts. Reviewers often cite consistent crunch, pleasant sweetness, convenient packaging, and occasional sogginess if left standing in liquid during extended soaking.
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Description
Crisp, slightly sweet flakes deliver a crunchy mouthfeel and light, toasted notes; consumers commonly eat the cereal with milk, as a snack, or as a topping for yogurt and desserts. Reviewers often cite consistent crunch, pleasant sweetness, convenient packaging, and occasional sogginess if left standing in liquid during extended soaking.
Ingredients
Maize, Brown Sugar, Chopped Roasted Peanuts (8%), Sugar, Honey (1%), Salt, Caramelised Sugar Syrup, Malted Barley Extract, Vitamin and Mineral Mix [Iron, Niacin (B3), Pantothenic Acid (B5), Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid (B9), Vitamin D, Vitamin B12] .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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