Is ASDA Lemon Cheesecake Vegan?
Ingredients
Soft Cheese (24%) (Milk), Sugar, Single Cream (Milk) (11%), Whipping Cream (Milk) (9%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Palm Oil, Pasteurised Whole Egg, Water, Wholemeal Wheat Flour, Oatmeal, Glucose Syrup, Maize Starch, Lemon Juice, Lemon Juice from Concentrate, Rapeseed Oil, Oat Flour, Invert Sugar Syrup, Unsalted Butter (Milk), Whey Powder (Milk), Lemon Oil, Rice Starch, Salt, Milk Protein, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Carob Bean Gum, Xanthan Gum), Gelling Agent (Pectins), Preservative (Potassium Metabisulphite), Colour (Lutein) .
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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