Is ASDA Lemon Slices Vegan?

Ingredients

Sugar, Rapeseed Oil, Wheat Flour, Egg, Water, Glucose-Fructose Syrup, Stabilisers (Sorbitol, Glycerol), Palm Fat, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Humectant (Glycerol), Potato Starch, Maize Starch, Skimmed Milk, Lemon Zest, Emulsifiers (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Polyoxyethylene Sorbitan Monostearate, Lecithins, Polyglycerol Esters of Fatty Acids, Mono- and Diglycerise of Fatty Acids), Lactose (Milk), Palm Kernel Oil, Colours (Titanium Dioxide, Carotenes), Raising Agents (Glucono-Delta-Lactone, Sodium Carbonates), Flavouring, Thickeners (Xanthan Gum, Sodium Alginate), Preservatives (Potassium Sorbate), Concentrated Lemon Juice, Salt, Egg Yolk Powder, Acidity Regulators (Citric Acid, Potassium Citrates), Gelling Agent (Agar), Maltodextrin, Sea Salt .

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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