Is ASDA Liquorice Allsorts Sweets Gluten Free?

Ingredients

Sugar, Treacle, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Glucose Syrup, Desiccated Coconut, Palm Oil, Beef Gelatine, Maize Starch, Humectant (Glycerol), Colours (Plain Caramel, Curcumin, Beetroot Red, Capsanthin), Fat-reduced Cocoa Powder, Liquorice Extract, Flavourings, Glazing Agent (Beeswax), Coconut Oil, Spirulina Concentrate, Fruit And Vegetable Concentrates (Black Carrot Extract, Blackcurrant Concentrate)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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