Is ASDA Plant Based Meat-Free Burgers Gluten Free?

Ingredients

White Mushrooms (30%), Water, Roasted Red Onions, Oyster Mushrooms (8%), Vegetable Suet [Palm Oil, Rice Flour, Sunflower Oil], Pea Protein, Red Peppers, Sunflower Oil, Potato Fibre, Rice Flour, Chickpea Flour, Stabiliser (Methyl Cellulose), Beetroot, Flavourings, Cornflour, Dextrose, Sea Salt, Salt, Cracked Black Pepper, Barley Malt Extract, White Pepper, Nutmeg, Sage Powder, Mace .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products