Is ASDA Plant Based Mushroom Arancini Alpha-Gal Friendly?

Ingredients

Mushrooms, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Cooked White Rice, Water, Rice, Cooked Arborio Rice, Potato Starch, Rapeseed Oil, Italian White Wine, Coconut Oil, Modified Potato Starch, Maltodextrin, Herbs, Mushroom Extract, Wheat Starch, Yeast, Stabiliser (Methyl Cellulose), Onion Powder, Salt, Dextrose, Sugar, Garlic Powder, Soya Protein Concentrate, Poppy Seeds, Yeast Extract, Modified Maize Starch, Rice Starch, Dried Yeast, Calcium Phosphate, Molasses, Thickener (Carrageenan), Flavouring, Black Pepper, Black Pepper Extract, Acidity Regulator (Lactic Acid), Firming Agent (Calcium Chloride), Colour (Carotenes)

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Where to buy

ASDA Plant Based Mushroom Arancini is available at 1 retailer

About this product

Snack · Piece