Is ASDA Sliced Brioche Burger Buns Vegetarian?

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Sugar, Glaze (Water, Vegetable Protein (Pea Protein, Potatoes), Sunflower Oil, Dextrose, Maltodextrin, Maize Starch), Unsalted Butter (From Milk), Yeast, Skimmed Milk Powder, Whole Egg Powder, Spirit Vinegar, Salt, Soya Flour, Emulsifiers (Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Sodium Stearoyl-2-lactylate, Mono- And Diglycerides Of Fatty Acids), Palm Oil, Rapeseed Oil, Calcium Propionate), Flour Treatment Agent (Ascorbic Acid), Flavouring, Colour (Carotenes)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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