Is ASDA Spicy Sausage Tortelloni Gluten Free?
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Ingredients
Fresh Egg Pasta, Wheat Flour, Durum Wheat Semolina, Pasteurised Whole Egg ), Mortadella Sausage, Pork , Salt, Flavourings), Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Pork, Whey Powder (From Milk), Water, Seasoned Dehydrated Potatoes (Potatoes, Spices (Turmeric, Paprika)), Sunflower Oil, Seasoned Tomato Sauce (Tomato Concentrate, Water, Tomato Puree, Unsalted Butter (From Milk), Onions, Salt, Sugar), Chilli Peppers, Salt, Wheat Fibre, Dried Onions, Flavourings (Contains Wheat And Barley), Black Pepper, Garlic Powder, Nutmeg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.