Is ASIAGO CHEESE FLAVOR PERFECT FIT PROTEIN CRISPS, ASIAGO CHEESE Vegetarian?
Why it's a maybe for vegetarian
- calcium carbonate
- enzymes
- lactic acid
- natural flavors
calcium carbonate
Dietitian noteCalcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
LENTIL PROTEIN, WHOLE GRAIN CORN MEAL, CORN MEAL, PEA PROTEIN, HIGH OLIEC SUNFLOWER OIL AND/OR SAFFLOWER OIL, ASIAGO SEASONING (ORGANIC WHEY POWDER, NATURAL FLAVORS, SEA SALT, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES] NON FAT MILK, CHEESE [CULTURED MILK, SALT, ENZYMES] NON FAT MILK, YEAST EXTRACT, LACTIC ACID, GARLIC POWDER, CITRIC ACID, DISODIUM PHOSPHATE, SPICE), WHOLE GRAIN CORN FLOUR, BOULDER SEVEN WHOLE GRAIN FLOUR (MILLET, SORGHUM, BROWN RICE, WHOLE CORN, BROWN TEFF, QUINOA, AMARANTH) WHOLE GRAIN RICE FLOUR, CANE SUGAR, CUMIN POWDER, GARLIC POWDER, CALCIUM CARBONATE, SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Snack · Cracker, Piece


