Is Assorted Bun, 20 oz Gluten Free?


Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Yeast, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Caramel Color (Brown Sugar), Soybean Oil, Cellulose Gum, Monoglyceride, Sodium Bicarbonate, Annatto, Turmeric, Calcium Sulfate, Enzymes (Contains Wheat), Sunflower Oil (Processing Aid), Ascorbic Acid And Rye Meal (Topping)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Assorted Bun, 20 oz is available at 1 retailer
About this product
Bread · Roll


