Is ASSORTED CAKE BALLS, DOUBLE FUDGE, MARBELOUS, RED VELVET Vegetarian?

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL WITH PROPYLENE GLYCOL MONO DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, SOY LECITHIN), COCOA POWDER PROCESSED WITH ALKALI, DEXTROSE, SODIUM BICARBONATE, MODIFIED TAPIOCA STARCH, SALT, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CELLULOSE GUM, ARTIFICIAL FLAVOR, SUGAR, PALM OIL, HIGH MALTOSE CORN SYRUP, WATER, CORN STARCH, CANOLA OIL. CONTAINS 2% OR LESS OF: SALT, DISTILLED MONOGLYCERIDES, COLOR (YELLOWS 5 & 6 AND OTHER COLOR ADDED), POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYRPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID. FRESHNESS BY POTASSIUM SORBATE, WHITE FUDGE DRIZZLE: WHEY POWDER, WHOLE MILK SOLIDS, NONFAT DRY MILK SOLIDS, SOY LECITHIN (AN EMULSIFIER), SALT ,, RED 40, CELLULOSE GUM, MONOCALCIUM PHOSPHATE, CARAMEL COLOR, MILK SOLIDS BLEND (WHEY, BUTTERMILK, CREAM), ARTIFICIAL FLAVOR, VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, CONTAINS LESS THAN 2% OF SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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