Is Atkins Endulge Chocolate Coconut Bar, 1.41oz, 5-pack (Treat) Gluten Free?
Description
Chocolate-forward bars offer a rich, slightly sweet tropical note with a smooth, candy-coated exterior and a chewy, textured center; shoppers commonly use them as on-the-go snacks, lunchbox treats, or dessert substitutes, citing convenient single-serve packaging, satisfying flavor, and mixed opinions on sweetness and texture, and occasional reports of lingering aftertaste.
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Description
Chocolate-forward bars offer a rich, slightly sweet tropical note with a smooth, candy-coated exterior and a chewy, textured center; shoppers commonly use them as on-the-go snacks, lunchbox treats, or dessert substitutes, citing convenient single-serve packaging, satisfying flavor, and mixed opinions on sweetness and texture, and occasional reports of lingering aftertaste.
Ingredients
Coconut, Dark Chocolate Flavored Coating (Polydextrose, Cocoa Butter, Cocoa Powder (Processed With Alkali), Sodium Caseinate, Calcium Caseinate, Soy Lecithin, Artificial Flavor, Sucralose), Maltitol Syrup, Polydextrose, Glycerin, Whey Protein Isolate, Contains Less Than 2% Of: Water, Natural And Artificial Flavors, Salt, Soy Lecithin, Potassium Sorbate, Sucralose, Sodium Metabisulfite, Contains Coconut, Soy, Milk, Made In Facility That Also Uses Peanuts, Wheat And Other Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.