Is ATLANTIC SALMON WITH SEAFOOD STUFFING AND TILAPIA WITH SPINACH & FETA STUFFING Vegan?

Ingredients

ATLANTIC SALMON (COLOR ADDED), TILAPIA, SPINACH AND FETA STUFFING (CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS {XANTHAN GUM, CAROB BEAN GUM, AND GUAR GUM}], SPINACH, FETA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SALT, YEAST], CREAM BLEND [CREAM, CARRAGEENAN], EGGS [EGGS, CITRIC ACID {PRESERVE COLOR}], SALT, SPICE, DEHYDRATED ONION, DEHYDRATED GARLIC, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO PROTECT FLAVOR), SEAFOOD STUFFING WITH SHRIMP (IMITATION CRABMEAT [FISH PROTEIN {POLLOCK AND/OR WHITING}, WATER, WHEAT STARCH, MIRIN WINE {WATER, SUGAR, ETHYL ALCOHOL, RICE, SALT}, EGG WHITE, SORBITOL, SUGAR, SOYBEAN OIL, POTATO STARCH, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS, SALT, POTASSIUM CHLORIDE, MODIFIED TAPIOCA STARCH, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA, COLOR ADDED], MAYONNAISE [SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2%: SALT, SUGAR, HIGH FRUCTOSE CORN SYRUP, SPICE, CALCIUM DISODIUM EDTA {TO PROTECT QUALITY}, LEMON JUICE CONCENTRATE], COOKED RICE, BREAD CRUMBS [BLEACHED WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SALT, YEAST], MONTEREY JACK CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WATER, COOKED SHRIMP [SHRIMP, SALT, SPICES, FD&C RED 40], SEASONING [DEHYDRATED VEGETABLES, {ONION, BELL PEPPER, CELERY, GARLIC, PARSLEY}, SALT, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, CHICKEN FAT, SPICES INCLUDING PAPRIKA, CHICKEN POWDER {COOKED CHICKEN MEAT, BHA, PROPYL GALLATE, CITRIC ACID}, AUTOLYZED YEAST, CITRIC ACID, OIL OF LEMON, SPICE EXTRACTIVES], MODIFIED CORN STARCH, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Seafood · Frozen