Is HERB SEASONED CLASSIC STUFFING WHITE AND WHEAT BREADS BLENDED WITH HERBS & SPICES, HERB SEASONED CLASSIC Vegan?

Description
Herb seasoned classic stuffing is a popular choice among people for its delicious taste and ease of preparation. This stuffing is made by blending white and wheat breads with a variety of herbs and spices. Many people enjoy using this stuffing for their Thanksgiving meals or as a side dish for other occasions. It is known to be flavorful and satisfying, making it a favorite among those who have tried it. With its simple cooking instructions, herb seasoned classic stuffing is a convenient option for anyone looking to add a tasty and traditional element to their meals.

Description
Herb seasoned classic stuffing is a popular choice among people for its delicious taste and ease of preparation. This stuffing is made by blending white and wheat breads with a variety of herbs and spices. Many people enjoy using this stuffing for their Thanksgiving meals or as a side dish for other occasions. It is known to be flavorful and satisfying, making it a favorite among those who have tried it. With its simple cooking instructions, herb seasoned classic stuffing is a convenient option for anyone looking to add a tasty and traditional element to their meals.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Salt, Sugar, Contains 2% Or Less Of: Yeast, Vegetable Oils (Canola, Sunflower, Palm), Molasses, Spices, Celery, Onion Powder, Calcium Propionate To Extend Freshness, Rosemary Extract And Ascorbic Acid To Protect Flavor, Malted Barley Flour, Soy Lecithin, Contains: Wheat, Soy
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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