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Is Au Gratin Potatoes Dairy Free?

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Ingredients

Dehydrated Potato With (Sodium Bisulfite), Whey, Modified Corn Starch, Salt, Partially Hydrogenated Soybean Oil With Emulsifier (Mono- And Diglycerides), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Buttermilk, Maltodextrin, Dehydrated Onion, Monosodium Glutamate, Natural Flavor, Corn Syrup Solids, Dehydrated Garlic, Reduced-lactose Whey, Dextrin, Disodium Phosphate, Autolyzed Yeast Extract, Monocalcium Phosphate, Baking Soda, Wheat Starch, Lactic Acid, Color (Annatto Extract, Yellow 5 And 6, Yellow 6 Lake), Butter (Cream, Salt), Sodium Caseinate, Citric Acid, Blue Cheese (Cultured Milk, Salt, Enzymes), Hydrolyzed Corn Protein

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.