Is Aunt Betty's Gluten Free Pudding Caramel Gluten Free?


Ingredients
Invert Sugar Syrup, Gluten Free Flour Blend (tapioca, Rice), Water, Glucose Syrup, Golden Syrup, Sugar, Rice Bran Oil Spread (rice Bran Oil, Salt, Emulsifiers (471, 322), Acidity Regulator (270)), Milk Solids, Humectants (422, 420), Sweetened Condensed Milk, Thickener (modified Rice And Maize Starch), Brown Sugar, Preservatives (alcohol, 200, 202), Egg Powder, Raising Agents (500, 450), Emulsifiers (475, 471), Natural Flavours, Salt, Buttermilk Powder, Firming Agent (509), Stabilisers (415, 452), Gelling Agent (440), Natural Colour (150a), Acidity Regulator (330). Contains: Egg And Milk. May Contain Traces Of Tree Nuts.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Where to buy
Aunt Betty's Gluten Free Pudding Caramel is available at 1 retailer
About this product
Snack · Unknown Form


