Is Aunt Betty's Gluten Free Pudding Caramel Low FODMAP?


Ingredients
Invert Sugar Syrup, Gluten Free Flour Blend (tapioca, Rice), Water, Glucose Syrup, Golden Syrup, Sugar, Rice Bran Oil Spread (rice Bran Oil, Salt, Emulsifiers (471, 322), Acidity Regulator (270)), Milk Solids, Humectants (422, 420), Sweetened Condensed Milk, Thickener (modified Rice And Maize Starch), Brown Sugar, Preservatives (alcohol, 200, 202), Egg Powder, Raising Agents (500, 450), Emulsifiers (475, 471), Natural Flavours, Salt, Buttermilk Powder, Firming Agent (509), Stabilisers (415, 452), Gelling Agent (440), Natural Colour (150a), Acidity Regulator (330). Contains: Egg And Milk. May Contain Traces Of Tree Nuts.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Aunt Betty's Gluten Free Pudding Caramel is available at 1 retailer
About this product
Snack · Unknown Form


