Is Aunt Maple's Butter Milk Light & Fluffy Complete Vegan?
Description
Light, mildly tangy flavor with subtle sweetness; texture yields airy, tender results commonly described as fluffy and soft. Consumers use it primarily for quick pancakes and waffles, praising consistent rise and easy preparation while noting occasional variability in browning and sweetness. Suitable for breakfast, brunch, and casual family meals routinely.
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Description
Light, mildly tangy flavor with subtle sweetness; texture yields airy, tender results commonly described as fluffy and soft. Consumers use it primarily for quick pancakes and waffles, praising consistent rise and easy preparation while noting occasional variability in browning and sweetness. Suitable for breakfast, brunch, and casual family meals routinely.
Ingredients
Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Buttermilk, Soybean Oil, Salt, Calcium Carbonate. Contains: Wheat, Milk. May Contain Eggs, Soy And Tree Nuts.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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