Is Aunt Millie's Super Premium Sourdough Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegan

  • organic acerola enzymes

organic acerola enzymes

Dietitian note

Enzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image
Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Organic Flours (organic Wheat Flour, Organic Whole Wheat Flour), Water, Organic Good Seed® Grain And Seed Mix (organic Whole Flax Seeds, Organic Sunflower Seeds, Organic Tri-color Quinoa, Organic Black Quinoa, Organic Red Quinoa, Organic White Quinoa), Organic Cracked Wheat, Contains Less Than 2% Of Each Of The Following: Organic Wheat Gluten, Sea Salt, Organic Cane Sugar, Organic Malted Barley Flour, Organic Dried Vinegar, Organic Acerola Enzymes.

Check Aunt Millie's Super Premium Sourdough against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Loaf

Flavor
TangySavoryNutty
Texture
CrispySoft
Commonly used for
BreakfastSandwichLunchSnacking