Is Aussie Bodies Lo Carb Whipped Salted Caramel Gluten Free?

Ingredients

Aussie Bodies� Protein Blend (30%) [calcium Caseinate (milk), Whey Protein Isolate (milk), Soy Protein Isolate, Soy Protein Crisps (soy Protein Isolate, Tapioca Starch, Salt), Emulsifiers (soy Lecithin, Mono- And Di-glycerides Of Fatty Acids)], No Added Sugar Dark Chocolate (22%) (cocoa Mass, Cocoa Butter, Sweeteners (polydextrose, Erythritol, Steviol Glycosides), Emulsifier (soy Lecithin), Natural Flavour), Sweetener (polydextrose), Sweetener (sorbitol), Humectant (glycerol), Caramel Layer (7%) (glucose, Condensed Milk (milk, Sugar, Lactose), Vegetable Fat, Butter (milk), Emulsifier (mono- And Di-glycerides Of Fatty Acids), Salt), Caramel Flavoured Crisps (2%) (sweetener (isomalt), Natural Flavour), Vegetable Oil, Salt, Natural Flavours, Burnt Sugar Syrup, Emulsifier (soy Lecithin). Contains Milk And Soy. May Contain Cereals Containing Gluten (wheat, Oats), Peanuts, Tree Nuts (almonds, Hazelnuts) And Sesame Seeds.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Protein Bar · Bar