Is Aussie Oh My Gloss Leave-In Serum 160ml Gluten Free?

Ingredients

Aqua, Glycerin, Cetyl Alcohol, Guar Hydroxypropyltrimonium Chloride, Carthamus Tinctorius Seed Oil, Simmondsia Chinensis Seed Oil, Hydroxyethylcellulose, PVP, Sodium Citrate, Cetearyl Alcohol, Benzyl Alcohol, 1.2-Hexanediol, Caprylyl Glycol, Citric Acid, Polysorbate 60, Parfum, Mica, CI 77891, Amodimethicone, Stearalkonium Chloride, Disodium EDTA, Tetrasodium EDTA, Alcohol Denat., Citrus Aurantium Peel Oil, Limonene, Macadamia Ternifolia Seed Oil, Alpha-Isomethyl Ionone, Linalool, Hexyl Cinnamal, Terpineol, Vanillin

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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