Is Avalon Organics Hand & Body Lotion, Nourishing Lavender Vegan?


Ingredients
Aqua (Water), Aloe Barbadensis Leaf Juice (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Glycerin, Carthamus Tinctorius (Safflower) Seed Oil (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Glyceryl Stearate SE, Stearic Acid, Avena Sativa (Oat) Bran, Beta-Glucan, Camellia Sinensis Leaf Extract (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Chamomilla Recutita (Matricaria) Flower Extract (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Cucumis Sativus (Cucumber) Fruit Extract (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Echinacea Angustifolia Extract (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Butyrospermum Parkii (Shea) Butter (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Citrus Aurantifolia (Lime) Oil, Citrus Limon (Lemon) Peel Oil, Cocos Nucifera (Coconut) Oil (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Lavandula Angustifolia (Lavender) Oil, Linum Usitatissimum (Linseed) Oil (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Olea Europaea (Olive) Fruit Oil (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Persea Gratissima (Avocado) Oil (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Arginine, Bisabolol, Caprylic/Capric Triglyceride, Cetyl Alcohol, Potassium Hydroxide, Sodium Hyaluronate, Sodium Stearoyl Glutamate, Stearyl Alcohol, Tocopheryl Acetate, Xanthan Gum, Alcohol (Certified Organic Ingredient, Product is Preserved with Sodium Benzoate), Benzyl Alcohol, Potassium Sorbate, Sodium Benzoate, Citral, Coumarin, Geraniol, Limonene, Linalool.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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