Is Ayam Vegetarian Oyster Sauce Vegan?

Description
Savory, umami-forward sauce with a thick, glossy texture suitable for stir-fries, glazes, marinades and dipping. Customers report consistent flavor and reliable viscosity, noting convenient pouring, concentrated taste, and versatility across Asian-style preparations; some reviewers mention a slightly sweet finish while others find the flavor assertive for seasoning and occasional variation.

Description
Savory, umami-forward sauce with a thick, glossy texture suitable for stir-fries, glazes, marinades and dipping. Customers report consistent flavor and reliable viscosity, noting convenient pouring, concentrated taste, and versatility across Asian-style preparations; some reviewers mention a slightly sweet finish while others find the flavor assertive for seasoning and occasional variation.
Ingredients
Water, sugar, soya sauce (water, soybean, salt, rice) 5%, salt, thickener (1422), caramel (150a), mushroom powder, food acid (270), yeast extract, oyster flavour, vegetable gum (415).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.