Is Azumaya Tofu Firm - 14 Oz Dairy Free?
Description
Mild, neutral flavor and firm, dense texture that holds shape when sliced or cubed; commonly used in stir-fries, grilling, baking, pan-frying and marinating. Customers note consistent firmness, good water drainage and ability to absorb seasonings, producing crisped edges when cooked while remaining tender inside and suitable for salads and bowls.
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Description
Mild, neutral flavor and firm, dense texture that holds shape when sliced or cubed; commonly used in stir-fries, grilling, baking, pan-frying and marinating. Customers note consistent firmness, good water drainage and ability to absorb seasonings, producing crisped edges when cooked while remaining tender inside and suitable for salads and bowls.
Ingredients
Water, Whole Soybeans, Calcium Sulfate, Nigari (Sea Water Extract)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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