Is Baba Ghanouj spread Gluten Free?

Description
Smoky, tangy and savory, this Middle Eastern spread offers a creamy, sometimes slightly chunky texture favored for dipping and spreading. Customers often mention consistent smokiness and smooth mouthfeel, using it with pita, crackers, and vegetables or as a sandwich spread; some reviews note occasional variability in salt level and texture.

Description
Smoky, tangy and savory, this Middle Eastern spread offers a creamy, sometimes slightly chunky texture favored for dipping and spreading. Customers often mention consistent smokiness and smooth mouthfeel, using it with pita, crackers, and vegetables or as a sandwich spread; some reviews note occasional variability in salt level and texture.
Ingredients
Chickpeas, Eggplant, Tahini (Sesame Butter), Canola Oil, Lemon Juice Concentrate, Sea Salt, Vinegar, Garlic Juice (Garlic Juice, Salt), Natural Smoke Flavour
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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