Is Backpacker's Pantry Kathmandu Curry Lactose Free?

Ingredients
Lentils, Pre-cooked Brown Rice, Potato, Carrots, Peas, Sea Salt, Dehydrated Garlic, Organic Turmeric, Coriander Seed, Ginger, Cumin Powder, Ground Black Pepper, Nutmeg, Parsley, Cayenne Pepper Powder, Fennel Seed Powder, Dill Weed, Ground Saigon Cinnamon, Bay Leaves, Ground Cloves.
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Often paired with Lactose Free
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About this product
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