Is BACKROAD COUNTRY, OLD FASHIONED RED TWISTS Gluten Free?

Ingredients

CORN SYRUP, SUGAR, ENRICHED WHEAT FLOUR (WHEAT, NIACIN, IRON, THIAMIN, RIBOFLAVIN AND FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, FOOD STARCH MODIFIED (CORN), WATER, GLYCERINE, PALM OIL, SALT, CITRIC ACID, ARTIFICIAL FLAVOR, SOY MONO AND DIGLYCERIDE, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL COLORS (FD&C RED NO. 40, FD&C BLUE NO. 1).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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