Is Backwoods Jerky Seasonings Dairy Free?

Ingredients

ORIGINAL SEASONING INGREDIENTS: SALT, MALTODEXTRIN, SPICES, RED PEPPER, MONOSODIUM GLUTAMATE, PAPRIKA, WORCESTERSHIRE POWDER (MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR)), DEXTROSE, DEHYDRATED GARLIC, ONION POWDER, GARLIC POWDER, SOYBEAN OIL (AS A PROCESSING AID), NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING. MESQUITE SEASONING INGREDIENTS: SALT, MALTODEXTRIN, DEXTROSE, MONOSODIUM GLUTAMATE, PAPRIKA, DEHYDRATED GARLIC, RED PEPPER, WORCESTERSHIRE POWDER (MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR)), SPICES, SOYBEAN OIL (AS A PROCESSING AID), NATURAL MESQUITE SMOKE FLAVOR, NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING. HICKORY SEASONING INGREDIENTS: SALT, MALTODEXTRIN, SPICES, MONOSODIUM GLUTAMATE, WORCESTERSHIRE POWDER (MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR)), DEXTROSE, DEHYDRATED GARLIC, NATURAL SMOKE FLAVOR (INCLUDING HICKORY), SOYBEAN OIL (AS A PROCESSING AID), NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING. HOT SEASONING INGREDIENTS: SALT, DEXTROSE, SPICES, RED PEPPER, MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SOYBEAN OIL (AS A PROCESSING AID), PAPRIKA, SPICE EXTRACTIVE, NATURAL SMOKE FLAVOR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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