Is BACON & CHEDDAR POTATO SKINS FLAVORED POTATO CRISPS, BACON & CHEDDAR POTATO SKINS Low FODMAP?

Description
Savory, smoky and sharp notes pair with a firm, crunchy crisp texture, intended for casual snacking, party platters and dipping alongside sandwiches. Reviewers commonly note bold, flavorful seasoning and reliable crunch, while some mention occasional uneven seasoning or overly intense saltiness; packaging and portion size often receive mixed consumer feedback.

Description
Savory, smoky and sharp notes pair with a firm, crunchy crisp texture, intended for casual snacking, party platters and dipping alongside sandwiches. Reviewers commonly note bold, flavorful seasoning and reliable crunch, while some mention occasional uneven seasoning or overly intense saltiness; packaging and portion size often receive mixed consumer feedback.
Ingredients
DRIED POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR COTTONSEED OIL), UNMODIFIED POTATO STARCH, RICE FLOUR, MALTODEXTRIN (MADE FROM CORN), SUGAR, MONO- AND DIGLYCERIDES, SALT, DEXTROSE, SOY LECITHIN, CITRIC ACID, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, ONION POWDER, MONOSODIUM GLUTAMATE, WHEY PROTEIN CONCENTRATE, CORN STARCH, NATURAL FLAVORS (INCLUDING SESAME), BUTTERMILK, CANOLA OIL, ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), HYDROLYZED CORN PROTEIN, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 6, YELLOW 5, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE, BLUE 1, RED 40), LACTIC ACID, SKIM MILK, GARLIC POWDER, SOUR CREAM (CULTURED CREAM, SKIM MILK), BUTTER (CREAM, SALT), BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), AND BACON FAT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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Where to buy
BACON & CHEDDAR POTATO SKINS FLAVORED POTATO CRISPS, BACON & CHEDDAR POTATO SKINS is available at 1 retailer
About this product
Chips · Pouch


