Is Bacon, Egg, & Potato Breakfast Burrito, 12 oz Low FODMAP?

Ingredients

flour tortilla (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm & canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), citric acid, whole wheat flour, cultured wheat starch, mono and diglycerides, guar gum, salt, yeast), scrambled eggs (liquid egg (whole eggs, citric acid), expeller pressed canola oil, salt, black pepper), salsa fresca (tomatoes, onion, cilantro, lime juice, serrano, garlic, black pepper, cumin, olive oil, salt), home fries (potatoes, bell peppers, onions, expeller pressed canola oil, salt, black pepper, paprika), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, corn starch, powdered cellulose), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (color), powdered cellulose (anti-caking)), bacon (pork, sugar, salt, spices)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Bacon, Egg, & Potato Breakfast Burrito, 12 oz is available at 1 retailer

About this product

Snack · Roll