Is Badia Chili Powder -- 9 oz Gluten Free?
Description
Deep-red, fine to slightly coarse chili powder offering mild-to-medium smoky heat and earthy flavor. Granular texture blends smoothly into sauces, stews, chili, tacos, rubs, and marinades. Commonly praised by shoppers for consistent aroma, reliable potency, and value; used to add color, warmth, and layered savory depth in everyday cooking applications.
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Description
Deep-red, fine to slightly coarse chili powder offering mild-to-medium smoky heat and earthy flavor. Granular texture blends smoothly into sauces, stews, chili, tacos, rubs, and marinades. Commonly praised by shoppers for consistent aroma, reliable potency, and value; used to add color, warmth, and layered savory depth in everyday cooking applications.
Ingredients
Chili Pepper, Salt, Spices And Extracts (Including Paprika), Garlic Powder, Not More Than 1% Silicone Dioxide And Soybean Oil Added As Processing Aides
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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