Is Baijia A-Kuang Big Boss Hot & Sour Vermicelli 145g Gluten Free?
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Why it's not gluten free
- wheat
- gluten
- fermented soy sauce
- flour
- flavour enhancer
- chilli flavour enhancer
- +7 more
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sweet Potato Starch, Salt, Sauce Sachet: Palm Oil, Low Erucic Acid Rapeseed Oil, Fermented Soy Sauce (Water, Soybeans, Salt, Colour (E150a), Sugar, Wheat (Gluten), Wheat (Gluten) Flour, Flavour Enhancer (E621), Straw Mushroom), Chilli Flavour Enhancer (E621), Salt, Sugar, Sesame, Sichuan Pepper, Sesame Oil, Green Sichuan Peppercorn Oil Flavour, Chilli Seasoning Oil Dry Chilli, Non-gmo Corn Oil, Chilli Extract, Colour (E160c), Chilli Seasoning Dried Chilli, Maltodextrin (Corn)), Preservatie (E202), Spices White Pepper, Netmeg, Bay Leaf, Amomum Tsao-ko, Cinnamon, Fennel), Vinegar Flavoured Sauce Sachet: Fermented Veinegar (Water, Wheat (Gluten) Bran, Polished Glutinous Rice, Rice, Spices, Flavour Enhancer (E621), Rattan Pepper Oil, Aftertaste Powder Yeast Extract, Corn Starch, Thickener (E415), Flavour Enhancer (E635), Oil Sachet: Palm Oil, Chilli, Shallot, Ginger, Sesame, Powder Sachet: Salt, Dehydrated Green Peas, Dehydrated Celery, Dehydrated Tofu (Soybean), Bean Sprout Flavour Sachet: Bean Sprouts, Refined Vegetable Oil, Flavour Enhancer E621, E635, Acid (E270 Lactic Acid), Flavouring (Sichuan Peppercorn Extract), Acidity Regulator (E330 Citric Acid), E202), Yeast Extract, Spices Star Anise, Cumin, Ginger Lily
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Baijia A-Kuang Big Boss Hot & Sour Vermicelli 145g is available at 1 retailer
About this product
Noodle · Dried