No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 2 ingredients that may not comply.

Is Baijia Spicy Noodles Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 1 ingredient that do not comply and 2 ingredients that may not comply.
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Ingredients

Vermicelli: Corn Starch, Sweet Potato Starch, Potato Starch, Vegetable Oil (antioxidant (e319)), Thickening Agent (e412), Emulsifier (e322), Acidity Regulator (e330), Stabilizing Agent (e466), Salt. Sauce Package: Vegetable Oil (antioxidant (e319)), Chili, Edible Flavor, Broad Bean Paste (chili, Broad Bean, Water, Vegetable Oil), Salt, Wheat Flour, Preservative (e202), Pickled Vegetable (pickled Ginger), Pepper, Salt, Garlic, Preserved Black Bean, Chili Seasoning (dried Chili, Maltodextrin), Water, Laurel, Cinnamon, Fennel, Liquorice, Star Anise, Clove, Coloring Agent (e160c). Seasoning Package: Soybean, Salt, Flavor Enhancer (e621), Dehydrated Kelp, Dehydrated Scallion, White Sugar, Edible Flavor, Flavor Enhancer (e635). This product contains soybean and wheat. May contain Egg, milk, sesame.

Check Baijia Spicy Noodles against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Noodle · Dried

Flavor
SpicySavorySalty
Texture
Dry
Commonly used for
CookingMeal PrepLunchOn The Go
Alpha-Gal Friendly? Baijia Spicy Noodles | Spoonful