Is Bake House Creations Crescent Rolls Soy Free?
Description
Soft, flaky crescents deliver a mild buttery flavor and tender, layered texture, browning crisply when baked. Commonly used for breakfast pastries, sliders, pigs-in-a-blanket, and as quick dinner rolls, they reheat and shape easily. Customer reviews often note convenience, consistent bake results, and occasionally uneven browning in batches.
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Description
Soft, flaky crescents deliver a mild buttery flavor and tender, layered texture, browning crisply when baked. Commonly used for breakfast pastries, sliders, pigs-in-a-blanket, and as quick dinner rolls, they reheat and shape easily. Customer reviews often note convenience, consistent bake results, and occasionally uneven browning in batches.
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin (vitamin B2), Folic Acid) Water, Vegetable Oils (palm And Soybean), Sugar, Leavening(sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Dextrose, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Mono And Diglycerides, Potassium Chloride, Salt, Xanthan Gum, Potassium Sorbate (preservative, Natural Flavor, Annatto (color). Contains: Wheat.
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About this product
Bread · Roll