Is BAKED BEANS Vegetarian?
Description
Sweet-savory and mildly tangy flavor with a glossy, saucy consistency; the texture is generally soft and tender, occasionally mushy per reviewers. Commonly used as a warm side at barbecues, on toast, or alongside grilled meats; reviewers praise convenience and consistent taste, though some cite excess sweetness and occasional thin sauce.
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Description
Sweet-savory and mildly tangy flavor with a glossy, saucy consistency; the texture is generally soft and tender, occasionally mushy per reviewers. Commonly used as a warm side at barbecues, on toast, or alongside grilled meats; reviewers praise convenience and consistent taste, though some cite excess sweetness and occasional thin sauce.
Ingredients
BEANS (NAVY BEANS, WATER, SUGAR, TOMATO PASTE, SALT, VINEGAR, DEXTROSE, PAPRIKA, ONION POWDER, SOYBEAN OIL, NATURAL FLAVORS, PAPRIKA OLEORESIN), BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE, VINEGAR, SUGAR, SALT, ONION POWDER, SPICES, NATURAL FLAVORING), TOMATO PASTE, APPLE CIDER VINEGAR, MOLASSES, SUGAR, BEEF WITH BEEF BROTH (BEEF, BEEF BROTH, SALT), MODIFIED CORN STARCH, NATURAL SMOKE FLAVOR (WATER, NATURAL SMOKE FLAVOR), SALT, WATER, PAPRIKA, BLACK PEPPER, ONION POWDER, LEMON JUICE CONCENTRATE, DRIED GARLIC, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), RED PEPPER POWDER.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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