Is BAKED POTATO WITH BACON SOUP GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, POTATOES, CREAM, BACON (PORK, WATER, SALT, SUGAR, SMOKE FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE), MODIFIED CORNSTARCH, POTATO STARCH, GREEN ONIONS, SOY PROTEIN CONCENTRATE, SALT, SUGAR, NATURAL FLAVOR, VEGETABLE STOCK (VEGETABLE JUICE CONCENTRATE [CARROT, CELERIAC, ONION], VEGETABLES [CARROT, ONION, CELERY], TOMATO PASTE, YEAST EXTRACT, SEA SALT, CANE SUGAR, MOLASSES, ONION POWDER, POTATO FLOUR, NATURAL FLAVOR, CANOLA OIL), PARMESAN CHEESE (MILK, CULTURE, SALT, ENZYME, LIPASE, CELLULOSE, SORBIC ACID [CALCIUM CHLORIDE]) SPICE, LACTIC ACID, GARLIC POWDER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Soup · Liquid