This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Baker's Corner Vanilla Pudding Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Bakers Corner Vanilla pudding is a sugar-free and fat-free product made with Jell-O. It has a third of the calories of regular pudding, making it a healthier option. People really enjoy the taste of this pudding and consider it delicious. They appreciate it as a delicious treat and also find it to be a great deal, possibly due to the inclusion of color-changing spoons. Overall, Bakers Corner Vanilla pudding offers a flavorful and satisfying option for those seeking a guilt-free dessert.

Ingredients

sugar, modified food starch, contains 2% or less of disodium phosphate, tetrasodium pyrophosphate, salt, mono - and diglycerides (contains propyl gallate and citric acid as antioxidants), maltodextrin, annatto extract (color), potassium hydroxide, artificial flavors.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Baker's Corner Vanilla Pudding | Spoonful