Is Baker's Life Bakehouse Seeded Soft Sliced Gluten Free Vegan?
Description
Bakers Life Bakehouse's Seeded Soft Sliced Gluten Free bread is made with 100% natural ingredients and is certified gluten-free. It does not contain dairy, soy, preservatives, or wheat. The bread is loved by people who enjoy it. In addition to bread, Bakers Life Bakehouse also makes cookies, which are 80 calories per serving.
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Description
Bakers Life Bakehouse's Seeded Soft Sliced Gluten Free bread is made with 100% natural ingredients and is certified gluten-free. It does not contain dairy, soy, preservatives, or wheat. The bread is loved by people who enjoy it. In addition to bread, Bakers Life Bakehouse also makes cookies, which are 80 calories per serving.
Ingredients
Water, Stabilizer (1442), Rice Flour, Corn Starch, Seeds (sunflower Seeds, Pepita Seeds, Poppy Seeds, Linseed, Quinoa) Soy Flour, Sugar, Vegetable Oil, Vinegar, Egg White Powder, Soy Protein, Dried Yeast, Iodised Salt, Psyllium Husk Powder, Stabilisers (412, 461, 464, 466), Humectant (422), Preservative (200). Contains Egg, Soy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.