Is Bakers Life Light Rye Vienna Sourdough GERD Friendly?

Ingredients
Wheat Flour (includes Vitamins [thiamin, Folic Acid]), Water, Sourdough Leaven (17%) (water, Wheat Flour [includes Vitamins Thiamin And Folic Acid]), Rye Flour (1%), Organic Wholegrain Wheat Flour, Rye Flour, Iodised Salt, White Vinegar, Cultured Rice Flour, Yeast, Malted Wheat Flour, Wheat Fibre, Malted Barley Flour, Bread Improver (includes Wheat). Contains Gluten, Wheat. may contain Hazelnut, Walnut, Egg, Milk, Sesame, Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


